What is Yojie Shabu Shabu Japanese Fondue and Sake Bar?
1. Yojie Shabu Shabu Japanese Fondue and Sake Bar is a Japanese restaurant and bar concept with an upscale, modern, Asian-style decor and a fun, interactive dining experience featuring Japanese fondues known as “shabu shabu” as well as “sukiyaki” and an extensive selection of sake.
2. Shabu shabu is a healthy Japanese dish of vegetables and a selection of meat cooked by individuals in a pot of boiling water, served with rice and dipping sauces. Sukiyaki is a one pot Japanese dish with a sweet sauce made of soy sauce, sugar, and mirin. The sauce is served inside an iron pot in which the individual cooks his/her meat and vegetables. The meat and vegetables are dipped in a fresh egg either before or after being cooked in the sauce. And, of course, sake is a specific type of rice alcohol that the Japanese are famous for.
3. The restaurant typically occupies 1,500 to 4,000 square feet and is usually located within high traffic areas.
4. Yojie, the franchise company, was formed in California on May 13, 2010.